First and the foremost thing you will do is to get fresh mint leaves. You can either buy or pick from your own garden if you have any. Be sure that the mint leaves that you buy or pick are the freshest available as you do not want your tea tasting bad.
Wash mint leaves and utensils properly as there is probability of dirt and germs on them. Always remember to wash everything before starting any recipe.
Take a cooking bowl and pour two cups of water in it. Then mix the mint leaves with water and put the cooking bowl on stove. Remember to be careful while working near the stove and take all the necessary safety precautions as well.
Bring the water to boil and stir it for three minutes to get the natural essence and aroma of mint leaves.
After boiling, the mint leaves will come up and you will strain those leaves and throw them away. Remember to take your time and strain out as many mint leaves as possible. Try not to leave any mint leaves floating in the water.
Pour fresh mint tea in the serving cup and add sugar or honey according to your desire. Your friends and family will definitely love this mint tea all year round.