How to Make a Flaming Sambuca Cocktail

Instructions

• 1

  Take a shot glass and add three coffee beans in it.

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• 2

  Now take one ounce of black Sambuca and pour it into the shot glass containing the coffee beans.
• 3

  Take a long lighter or a match stick and set shot glass filled with Sambuca on fire for not more than ten seconds.
• 4

  Now cover the shot glass by your hands to blow out the fire.
• 5

  Now inhale the air created underneath your hand and then drink the shot while it's still hot.

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• Tips & Warnings

  - As the recipe involves fire, make sure you take extra care while lightening up the liquor and do not try to blow out the lit in your mouth, extinguish the fire first and then use the drink. - Do not drive after having this drink. - Since, you may want to have more and more of the drink, it's advised not to have it while you're alone! - This guide has been provided as a reference only. You might need to practice it once or twice at least before you get the concoction right and as per your tastes. You can always add/remove ingredients as per your tastes. - In case you do not understand it well, you can always refer to the many online video tutorials that are available out there. They are free to be viewed and can serve as a great source since you can actually see someone making the drink right in front of you. - Image courtesy: 123rf.com