How to Make a Jellybean Cocktail

Jellybean Cocktail is a versatile drink containing cake vodka, Maraschino liqueur, and grenadine. Kick your upcoming weekend into high gear with this exotic Jellybean Cocktail. The sweet and spicy taste of this refreshing drink is enough to energize you. You can make Jellybean Cocktail anytime throughout the year, as it suits almost all types of gatherings and parties. The presentation of this drink is important in order to give it a more attractive look. Therefore, place colorful swizzle sticks, drink umbrellas, straws, paper flowers, or sparklers to give it an eye-catching finishing touch. This simple recipe makes a pitcher cocktail that is enough for 4 to 5 people. Jellybean Cocktail is one of the best heavy drinks, therefore, it is better to serve this drink at night get-togethers or parties.

Preparation Time: 5 to 10 minutes
Serving Size: 4 to 5
Utensils: Pitcher, Cocktail Glasses, Straws, Stirrer, Cocktail Shaker

Ingredients:
– (2 ounces) cake vodka
– (1/2 ounce) Maraschino liqueur
– Splash of grenadine
– Multicolor Jelly beans for garnishing – optional
– Lemon wedges  for garnishing – optional
– Ice cubes

Instructions

  • 1

    First of all, place the pitcher and cocktail glasses in your refrigerator to cool while you make the cocktail.

  • 2

    Take a cocktail shaker and place ice cubes or cracked ice in it according to your requirement.

  • 3

    Pour 2 ounces of cake vodka, ½ ounces of Maraschino liqueur, and a splash of grenadine into the cocktail shaker.

  • 4

    Seal your cocktail shaker completely to avoid spilling the drink. Now shake it gently for a few seconds until all the ingredients mix well.

  • 5

    Take out the pitcher and glasses from the refrigerator and place them on a serving tray.

  • 6

    Gently pour the Jellybean Cocktail into the chilled pitcher.

  • 7

    Take 4 to 5 lemon wedges, cut them from the tip, and place them on the side of the cocktail glasses. Place some jellybeans in each glass to garnish them.

  • 8

    Now ask your guests to take the drink in their glasses. Enjoy!

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