• You can use Haggipavlu Anglias or KEO VSOP as they are well-known brands available in the market.

• Use Angostura bitter – it is is the most commonly used bitters in Brandy Sour Cocktails.

• You can take advantage of a cocktail shaker to blend the ingredients together, and then pour the cocktail into a glass.

• Do not worry that this recipe makes only one drink, as you have the choice to increase the quantity of the ingredients according to the number of people.