– Adding a lime wedge as a garnish adds even more swagger to this delicious drink.
– Always wash the fruits before you extract their juice.
– You can soften up the limes and grape fruits by putting them in warm water for nearly two minutes. Another way is to roll them on the working table while pressing gently. This will ensure that you get the maximum juice out of the citrus fruits.
– Juices from the grapefruit and lime should be extracted through proper juicers. Avoid using your hands to extract the juice. There is always a hygienic risk in the latter case.
– If you want more punch in the drink, you can always add alcohol.
– Image courtesy: foodnetwork.co.uk