Apple Cinnamon Doggie Biscuits Recipe

You want to make something special and delicious for your dog? Why not make them something they will definitely enjoy and remember for long? This unique recipe for homemade Apple Cinnamon Doggie Biscuits is a guarantee to make your dog wag his or her tail in delight. This recipe is super easy to make and you can store these biscuits so that your dog can enjoy them for weeks.

Ingredients

(1 tablespoon) freeze and dried parsley

(1 tablespoon) garlic powder

(1 cup) cold water

(1/2 cup) corn oil

(5 cups) unbleached flour

(1/2 cup) low fat powdered milk

(1 tablespoon) corn oil

One package of dried apple

Dash of cinnamon

Two large eggs

Instructions

  • 1

    Take a jug of a food processor and place one package of dried apples in it. Now process the dried apples at high speed until small pieces.

  • 2

    Take a large serving bowl and place 1 tablespoon freeze and dried parsley, 1 tablespoon garlic powder, 5 cups unbleached flour, 1/2 cup low fat powdered milk and dash of cinnamon in it.

  • 3

    Mix all these dry ingredients properly and form a hole in the right centre of the bowl. Add 1/2 cup of corn oil and two larger eggs to it. Combine all these ingredients with the help of your hand until your mixture becomes dough. You can add a little water or oil if your dough is dry.

  • 4

    Flour your work surface and place the dough at the top. Now, roll your dough with the help of a rolling pin.

  • 5

    Pick up a cookies cutter and make individual pieces. You can use different cookie cutter shapes but paws shape is the better option when it comes to dogs.

  • 6

    Place the pieces on a cookie sheet and bake them at 350 degrees for approximately 20 to 25 minutes or until light brown. Your Apple Cinnamon Doggie Biscuits are all set to serve; we hope you enjoy making them.

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