First you will have to take a punch bowl, which will also be your serving dish, but if you are not comfortable in pouring the ingredients directly into the serving dish than you can prepare it in a jug and later on pour the prepared recipe in the serving bowl, which is the punch bowl.
Starting form 1 cup of Brandy add the rest of the ingredients one by one, 1/ cup Rum, 2 cups of Pineapple Juice, ½ cup of Lemon juice and ½ cup of Simple syrup.
Stir all the liquid ingredients properly, so that the flavors can get mixed with each other.
Now pour the mixture of liquids in the punch bowl, carefully.
In the end before you place your punch bowl on the serving table for your guests, add ½ qt. of Ginger Ale so that the fizz which will be produced remains fresh.
Right after adding Ginger Ale, and then add ice cubes according to the quantity. If the ice cubes are added earlier then the entire drink will become watery and the amazing flavors will not get sabotaged.