Wash the chicken livers and make sure that the membranes are removed. Now chop into small pieces and set them aside.
Heat the oil in a pan and when the oil gets heated enough add almonds and sugar in it. Fry until the almonds are softened.
Now for another time heat the oil in a pan and add the chicken livers in it and fry until the livers are done. Meanwhile torn the grapes and add them in a separate bowl along with the stated amount of vinegar and to taste salt and grounded black pepper.
By the time, the chicken livers are almost done, so now its time to add them with grapes and vinegar mixture that you have just prepared.
Line up plates and put a leaf of lettuce in each one of them.
Add the chicken livers, the grapes and vinegar, muddle in each plate and pour the fried almonds that you have just prepared from the top.
The chicken livers and grapes warm salad is ready to be served.