Preheat the oven
Since you will have to bake the pizza after making the dough, make sure you have preheated the oven at 350 degrees Celsius. Some people skip this step, but it is always ideal to follow this procedure in order to get the desired results.
Fold the flatbread wrap
You will now have to fold the flatbread wrap into fourths before cutting it into smaller pieces. Folding will make it easy for you to cut the bread into equal pieces otherwise it will develop an odd shape.
Spread sauce on the flatbread pieces
Once you have cut the flatbread into smaller pieces, you can spread the sauce all over. Make sure that the sauce is evenly distributed in all pieces otherwise you won’t get the desired taste good taste.
Pizzas don’t taste good without cheese, so you have to sprinkle some of it, even if you are diet conscious. You can reduce the quantity to some extent, but it is better to add it.
Slice the vegetables and fruits
Depending on your taste, you can add vegetables and fruits of your own choice. Make sure that you have washed them before chopping them. If you don’t wish to add a lot of things, onions and tomatoes will be fine for any pizza. Other than that, you can add some capsicum to enhance the taste.
Spread the vegetables and fruits on the bread
Once you have sliced the ingredients accordingly, spread them over the pieces of bread evenly.
Bake for 6-10 minutes
Once the dough is ready, you can place it in the oven, and bake it for about 10 minutes until the cheese melts in nicely and the pizza bread turns golden brown.
Cool and serve
Once baked, allow the pizza to cool down for a few minutes. You can now serve it to the guests or family.