Believe it or not, there is an art to BAKE eggs in the shell. Baked eggs are super easy to make and are fulfilling and look elegant when served. All you need to do is place them in your oven for a specific period of time until baked well.
The baked eggs come out of the oven looking striking in their individual ramekins. They are less reeking (sulfurous) and the surface of the end product is creamier. In short, baked eggs are really scrumptious.
Go through the simple steps given below in order to bake eggs in oven, you will be amazed!
Preparation Time: Approximately 34 minutes (including baking time)
Serving Size: 24 (2 dozen eggs)
Utensils: Oven, Oven Racks, Bowl
– 2 to 4 dozen raw eggs
– Ice Cubes