Steps to Make Brazilian Chicken

Brazilian food is well known for its spicy and sour taste which is why this yummy cuisine has been fantasized and loved by many people. The Brazilian Chicken recipe is among the most favourite dishes due to its unique taste. The ingredients used in this recipe are easily available and the method takes very less time to get prepared. If you are intending to surprise your loved ones by cooking a special dinner for them then this recipe will definitely give you a chance to acquire immense sum of praise.

Prep time: 30 minutes
Marination time: 1 Hour
Yield: 4 to 5 Person

Calories: 416
Fat: 27.5 g
Cholesterol: 69.1 mg

lemon: 1
lime: 1
tomato sauce: 8 ounces
frozen orange juice concentrate: 6 ounces
garlic, minced: 1 1/2 cloves
dried Italian seasoning: 1 teaspoon
hot pepper salsa: 1 teaspoon
boneless, skinless chicken breast halves: 4
chunky salsa: 3/4 cup


  • 1

    First, you will have to squeeze lemon juice.

  • 2

    Take a bowl and mix all the ingredients except for the chicken and the salsa sauce.

  • 3

    Now mix the chicken in the prepared marination and cover the bowl.

  • 4

    Refrigerate the chicken for an hour but the more you keep it for refrigeration the more flavors will get absorbed in the chicken.

  • 5

    Now you will have to grill the chicken, which will take 15 to 20 minutes. In order to check whether the chicken is completely cooked or not break a small piece.

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