Make the marinade first. Mix all the ingredients in a large bowl and stir well so that the sugar dissolves. Pour this over the meat and place in the refrigerator to marinate.
Make the dressing. Combine all the ingredients in a bowl and stir well. Prepare the salad ingredients. Toss together the salad and the dressing. Do a taste check and increase any ingredient according to taste preference.
When marinated, grill the steak in a grill rack turning it over once in a while for all the sides to get cooked.
Make portions out of the salad in bowls or platters. Slice the steak thinly and add to each portion. Time to feast!!!