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The stuff used in it are very common and trouble-free to hunt for:
2 cups of Flour
1/2 teaspoon of salt
1 cup of soft butter
1/2 teaspoon of vanilla
3-oz package of softened cream cheese
1/2 teaspoon of almond extract
1 cup of sugar
The utensils used in making cookies are,
White decorator frosting (I use Pilsbury brand)
Holiday cookie cutter
Decorator sprinkles all colors
Balm jointly these things like sugar, butter, cream cheese, salt, almond extract, vanilla and the egg in a big bowl.
Gradually insert 2 cups of flour, one plane cup at an instance into the butter and sugar blend.
Blend flour into the that mixture until well stirred.
Keep the dough cold for 2 hours to get easy handling.
Take away dough from chiller after two hours, then steam an oven to 375 degrees.
Calmly handle flour exterior where dough will be revolved out. Spin that dough at a 1/3 of the dough to 1/8 inch thick ring (means the dimension of a bulky pizza).
Slash into form with floured cookie cutters. Set cookies on an unlubricated baking pot about an inch separately.
Heat cookies in steamed oven for 7 to 10 minutes or until glow golden brown. Chill that crispy cookies totally before decorating.
Decorate it quietly in the plates and dish up to as many guests as you can. It takes hardly 3 hours. Enjoy it with kids and family.
Posted by williamdaniels in Christmas Day