How To Make Sweet and Spicy Chicken and Bacon Appetizers

Instructions

• 1

  First of all, you have to preheat the oven up to 375 degrees.
• 2

  Take a knife and slice the boneless chicken breasts into one inch chunks. Furthermore, cut the bacon into 3 pieces per slice, horizontally.
• 3

  Take a bowl and put brown sugar into it. Now, add chilli powder in the sugar and mix them well.
• 4

  Then, you have to take a small slice of bacon and wrap each piece of the boneless chicken with it. In order to secure the bacon, insert a wooden toothpick into it.
• 5

  After wrapping all the chicken with the bacon slices, drop each one of them into the bowl in which you mixed sugar and chilli. Roll the chicken well so that it is covered by the mixture. After rolling, move the chicken to the baking sheet.
• 6

  Now, you have to carefully place the baking sheet with chicken in the oven. Cook the chicken for around 15 minutes and take it out. Then, turn each piece around and cook for another 10 minutes.
• 7

  After cooking, take the pieces out of the oven and let it cool down.
• 8

  Your sweet and spicy chicken and bacon appetizers are ready now. You can serve them before your meal.

  Tips & Warnings

  - You can add a dash of cayenne pepper in the mixture of brown sugar and chilli powder in order to make it spicier. - Please note that you have to cut the pieces of boneless chicken breasts very carefully in order to keep your hands safe from the knife. - It is very important for you to keep an eye on the oven while the sweet and spicy chicken and bacon appetizers are in it, so that they may not get overcooked. - You can also use mint for dressing while serving the appetizers. - Please keep in mind that you have to eat the appetizers moderately to enjoy your food afterwards. - Image courtesy: gourmettakeaway.ca