How to Make a Leite De Onca Cocktail

Leite de Onca, also known as Jaguar Milk, is among the most demanded cocktails that contain milk, cachaca, cocoa liqueur and condensed milk. This amazingly sweet drink is known to give off a charming fragrance. And this pleasing odor played a very vital role in giving this cocktail a very special place in multiple festivals, get-togethers and celebrations. This amazing drink is best served as a cold cocktail. It is better to serve Leite De Onca Cocktail in pre-chilled plain mugs but many people prefer serving it on the rocks in their favorite cocktail glasses. There is no need to garnish this cocktail as its unique color itself is a great source of attraction for others. But then, you can decorate this famous Brazilian drink with powdered chocolate or grounded cinnamon to give it a more stylish finishing touch. Another best thing about this Leite De Onca Cocktail’s recipe is that you do not require different measuring utensils as it requires equal amount of the three ingredients. Try this elegant cocktail at home next time to know what you’ve been missing on.

Preparation Time: Approximately 5 minutes
Serving Size: 01
Utensils: Electric Blender, Highball Glass


– (40 ml) Milk
– (40 ml) Condensed Milk
– (40 ml) Cocoa Liqueur
– (40 ml) Cachaca


  • 1

    Take an electric blender and add 40 ml of milk and the same amount of condensed milk into it.

  • 2

    Blend both ingredients at medium speed for a few seconds or until both of them blend well together.

  • 3

    Pour the milk mixture into a pre-chilled highball glass and top it with 40 ml of Cachaca.

  • 4

    Now, allow it to rest for sometime until stable.

  • 5

    After that, introduce 40 ml of Cocoa Liqueur and serve it immediately.

    Note: You can garnish Leite De Onca Cocktail with powdered chocolate if you like.

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