How to Make the Best Scrambled Eggs in the World

There often come situations when we start to feel extremely hungry but find nothing to eat at home and do not even feel like going out. In such a scenario, scrambled eggs are a brilliant choice as they are very easy to make and are a wonderful source of filling your stomach. There are many ways to prepare scrambled eggs, adopted in different regions of the world. However, by following the below given guidelines, you can make simply the best scrambled eggs. Not surprisingly, this process includes bacon.

Prep time: 15 min
Cook time: 3 min
Total time: 20 min

Ingredients:
Bacon: One piece
Scrambled eggs: 3 eggs
Pepperjack Cheese: 1 tbsp
Onions: ¼ of a medium sized piece
Salt: 1 & ½ tsp
Black pepper: ½ tsp

Instructions

  • 1

    Trim additional fat from bacon

    Any excess fat that is present on the bacon needs to be trimmed nicely. Even if you are a fat lover, it is highly recommended that you take off some fat from the bacon.

  • 2

    Place the bacon strips on frying pan

    Put three strips of bacon of the highest quality in a frying pan. You need to make sure that the frying pan is not sticky. It is highly recommended by the cooking experts that you use applewood smoked bacon, if it can be arranged easily. The bacon needs to be fried until it is mildly crisp and nicely cooked.

  • 3

    Remove the bacon from the frying pan

    You need to take the bacon off the frying pan as soon as you realize that it is a little crisp. Having removed it from the pan, put the bacon on a paper towel which can soak up the excess fat. The bacon grease left on the pan should not be removed as it would be needed later.

  • 4

    Put the scrambled eggs in the frying pan

    Now grab the eggs and scramble them nicely before putting in the frying pan, which already contains bacon grease. Allowing the scrambled eggs to cook in the pan with bacon grease is the key in this recipe.

  • 5

    Add shredded pepperjack, onions, salt and pepper

    You can now add onions and shredded pepperjack to the eggs; however, this is completely your choice if you want them in the dish or not or what quantity you prefer. The quantity of salt and pepper also depends on your taste.

  • 6

    Serve

    The world’s finest scrambled eggs are now ready to be served.

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