How to Make a Melon Ball Cocktail

A melon ball cocktail is a delicious and refreshing beverage that is commonly consumed as part of a late brunch or to serve as a light and fruity refresher. It is a popular alternative to mimosas, and serves a similar role to its orange counterpart. The combination of pineapple juice and midori liqueur makes it a scrumptious drink. Melon ball cocktail has a strong, unique flavor and is a popular cocktail across the globe. It is perfect for casual as well as official gatherings as it’s a light yet refreshing drink!

The following guide will detail everything that you need to know about preparing the drink as well as how to make it taste great so it can be your best enjoyment or as a treat for your guests.

Preparation time: 3 to 5 minutes

Serving size: 01

Utensils: Shot glass, Spoon, Cocktail shaker


– Midori liqueur (1 oz)
– Pineapple juice (1 oz)
– Vodka (1 oz)
– Ice


  • 1

    Add Ingredients

    Add the liqueur, vodka and juice into a cocktail shaker filled with ice. Use quality ingredients to make your beverage more attractive and captivating.

  • 2

    Shake Up

    Shake the mixture vigorously until well stirred.

  • 3

    Pour Out

    Carefully pour the mixture into a short whisky or similar glass.

  • 4


    Feel free to sip the drink, as it is ready to be served and enjoyed. Enjoy the tantalizing taste of Melon Ball Cocktail.

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