How do You Make Oven Roasted Potatoes

Potato recipes are often used as side dishes, despite the fact that they contain high calories. In old days, people used to avoid this vegetable, when they were on a diet. However, things have changed now, as eating potatoes doesn’t make you hungry for long, so it is the best recipe for people conscious about their diet.

Oven roasted potatoes are prepared quite easily and they can be used as the main dish too. However, you can serve this delicious food with some other chicken recipe, which will make a perfect combination overall.

Prep time: 10 to 15 min
Bake time: 30 min
Total time: 40 to 45 min
Yield: 02 servings
Utensils: Spoons, Pan, Bowls, Knife, Peeler, Kitchen towel paper, Cutting board, Fork

Russet or red potatoes: 2 lbs
Olive oil: 1 tbsp
Butter: 1 tbsp
Salt: To taste
Pepper: As required
Paprika: As required


  • 1

    Preheat the oven

    Since you have to bake the potatoes, it is important to preheat the oven at 450 degrees Fahrenheit.

  • 2

    Wash the potatoes

    The potatoes will have a lot of dirt on them, so it is better to wash them properly with warm water. Make sure you don’t buy sweet potatoes, as they will not taste good in this recipe.

  • 3

    Peel the potatoes

    Once the potatoes are washed properly, peel their skin using a sharp knife. You can use a peeler too for this purpose. If you don’t have anything available, simply boil the potatoes into water and you will be able to remove the skin easily.

  • 4

    Slice the potatoes

    You can now slice the potatoes into small pieces. Make sure that the slices are not too thin, as they won’t taste good after being baked.

  • 5

    Coat the baking pan with butter

    The base of the baking pan needs to be coated with butter, so that nothing sticks to the base of the pan.

  • 6

    Put some oil over potatoes

    In order to get better baking results, coat the potatoes with olive oil.

  • 7

    Sprinkle seasonings

    Once the potato slices are properly coated with oil, sprinkle some seasonings over them. Salt, pepper and paprika are a must, but you can add more things according to your taste.

  • 8

    Place the potatoes in baking pan

    Now, put the potatoes in the baking pan, but keep them at some distance from each other.

  • 9

    Bake for 30 minutes

    Finally, bake the potatoes for half an hour and you will get your delicious roasted potatoes.

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