The first step in the preparation of this salad involves the preparation of noodles. Take a deep pot and add a pinch of salt into it. Now allow the water to boil. Once the water is boiled, dip the noodles into it and let them cook for 5-1o minutes. Now remove the noodles, put them in a sieve and rinse thoroughly in cold water so that the cooking process stops.
Now take a bowl and add the noodles into it. Please ensure that all the water has sieved off before you add the noodles.
Take the blender and add water in it along with, vinegar, soya sauce, brown sugar, peanut butter, ginger and garlic. Blend them well. Stop the blender once the mixture gets a smooth consistency.
Take a wok, and heat the oil in it for about 2 minutes. Now pour the mixture prepared in step 2 into the wok. Once the mixture is cooked starts to simmer, add the noodles in it along with chicken, green onions, cucumber, peanuts and salt to taste.
Your delicious noodles with peanut butter are ready; serve them after sprinkling some coriander.