Banana Foster Recipe

Banana Foster Recipe
 
Author: 
Nutrition Information
  • Serves: 3
  • Calories: 60
  • Fat: 2 g
  • Saturated fat: 1 g
  • Carbohydrates: 8 g
  • Sugar: 4 g
  • Sodium: 80 mg
  • Fiber: 3 g
  • Protein: 2 g
  • Cholesterol: 10 mg
Recipe type: Dessert
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Banana foster is very easy to make and yet delicious dessert. This dessert is prepared specially for dinners and can be prepared 3 to 4 hours prior to eating.
Ingredients
  • Unsalted butter – 4 tablespoons
  • Brown sugar – 4 tablespoons
  • Bananas – 2
  • Cinnamon – ¼ teaspoons
  • Orange juice – 2 tablespoons
  • Ice cream – 1 ½ cup
Instructions
  1. Take a pan and add brown sugar and butter in it and cook them well to prepare caramel.
  2. Now put banana slices in to caramel and fry them for almost 3 minutes.
  3. Now mix the fried bananas in caramel with cinnamon and orange juice.
  4. Take a bowl to serve, put some ice cream in it and pour the sauce over it that is prepared with caramel, banana, orange juice and cinnamon.
  5. Mouth-watering and ice creamy banana foster is ready to eat.

 

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