How to Make a Smoky Martini Cocktail
The Smoky Martini Cocktail is among the magnificent variations of the traditional martini and tastes like smoking a great cigar. Not just an amazing mix of gin and scotch but it also takes on sizzling color, making it gratifying to the eyes. You can add in dry vermouth in order to stay much closer to the classic martini.
Audrey Saunders, who is among the famous bartenders of the world, came up with an exclusive version of Smoky Martini known as Dreamy Dorini Smoky Martini, which was also appreciated in a majority of bars around the globe.
The dryness of this astounding cocktail makes it an exceptional before-dinner cocktail. A Smoky Martini Cocktail is best served with many other food items, including both smoked fish and cheese. It works well with either vodka or gin as the base. This simple recipe makes a single drink but increase the ingredients’ amount keeping your requirement in mind.
Go through the easy steps given below and try a Smoky Martini Cocktail next time:
Preparation Time: 2 to 5 minutes
Serving Size: 01
Utensils: Cocktail Shaker, Martini Cocktail Glass, Stirrer
– 2 ½ oz dry gin
– Blended scotch splash
– Lemon twist for garnishing – optional
– Ice Cubes
Take a cocktail shaker and place some solid ice cubes in it.
Pour in 2 ½ oz of dry gin and splash of properly blended scotch into the shaker.
Seal it properly and shake for a few seconds until both of the ingredients mix well.
Remove the seal of the cocktail shaker and pour the Smoky Martini Cocktail into a martini cocktail glass.
Garnish with a fresh lemon twist and serve straight up.