Jellyfish Cocktail Recipe

If you are searching for a drink that is sure to get your guests talking, then Jellyfish Cocktail is the right one. Although Jellyfish Cocktail is quite a simple drink but a majority of people have never tried. This recipe makes only one drink and is made up of sambucca, tequila and Tabasco sauce. It is better to serve this interesting drink in a martini cocktail glass to enhance its overall look. Follow these guidelines to make a Jellyfish Cocktail.

Prep Time: 5 min
Yield: 1 drink


Tequila-Silver: 2/3 oz
Sambuca: 2/3 oz
Tabasco: 2 dashes
Lemon wedges for garnishing


  • 1

    Take some time and wash the work area that you will be using to make this cocktail. Make sure that you also wash your hands, utensils, glasses and other items that will be needed to prepare this delicious recipe. Always keep your work area clean and free from bacteria to avoid unpleasant health issues later on.

  • 2

    Take a martini cocktail glass and place it in your refrigerator until it chills properly. Be sure to place it in such a way that it does not fall or break when you open and close the refrigerator door. You can take this time to get all the ingredients together and place them nearby so that you will not have any issues finding something when you need it.

  • 3

    Remove the cocktail glass after few minutes and pour in 2/3 oz of Tequila silver and 2/3 oz Sambuca. Stir slightly for few seconds until both liquors mix thoroughly. Remember if you want your cocktail to be light then reduce the amount of Tequila that you use. This should not have a dramatic impact on the overall flavour and taste of this cocktail recipe.

  • 4

    Add only two drops of Tabasco to the glass.  Now, your jellyfish cocktail is ready. Garnish the glass with a lemon wedge if want and serve. It is better to make this drink just before the arrival of your guests and it is even better to serve it immediately. Your friends and family will definitely love sipping on this lovely cocktail mix.

  • 5

    If you want to add your own ingredients and make something different using this recipe as a base then be sure to follow the basic methods and experiment all you want. Just make sure that you test out your unique cocktail before your guests arrive as some might not enjoy your mixture of flavours and taste.

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