Take a blender and pour 1/2 cup of crushed ice in it along with two ounces of vodka, half ounce of blue curacao, half ounce of coconut cream, half cup of fresh or canned pineapple and a scoop of vanilla ice cream.
Turn on the blender for a less than a minute to mix all of the ingredients thoroughly. Make sure they're all well settled!
Take a highball glass or margarita and pour the mixture from the blender into the glass.
Take a chunk of pineapple and garnish the drink with it, your refreshing Chi – Chi cocktail is ready to cool off your summers, have fun!